About Us

At Ievas Table, we are dedicated to the art of creating gourmet desserts, cakes and cookies that not only satisfy sweet cravings but also elevate the dessert experience. Founded in 2023 by Latvian chef Ieva Berica in New Delhi, our establishment is built on a foundation of culinary expertise and a passion for high-quality ingredients. We understand that desserts are not merely confections; they are an experience that engages the senses.

Our selection includes indulgent offerings such as the Hazelnut Moka Cake and the rich Peanut Butter Snickers Entremet, each meticulously crafted to ensure a luxurious experience. We prioritize the use of premium ingredients, which allows us to maintain a standard of excellence that is reflected in the taste and presentation of our products. Research indicates that 70% of consumers prefer desserts made with high-quality components, and we strive to meet this demand by sourcing the finest materials available.

As experts in the dessert industry, we are committed to innovation and creativity, continually exploring new flavors and techniques to enhance our menu. Our goal is to provide a delightful experience for both coffee and chocolate lovers, ensuring that every bite is a moment of indulgence. We invite you to explore our offerings and discover the passion and precision that define Ievas Table.